Cadbury recipes
21 October 2010
Hot Chocolate
Instructions
- Gently warm 200ml of milk until hot, then pour it into the most stylish mug you can find!
- Take a cheeky Cadbury Slab
- Stir it into the milk and keep stirring until dissolved.
- But for those who can hold on just a little longer top each mug with cream. Then finish with a flurry of mini marshmallows, crumbled Flake or Crunchie and prepare to go weak at the knees with pleasure!
Ingredients
For the Hot Chocolate (depending on the size of the glass!):
200ml or 400ml of milk
1 or 2 Cadbury Slab
Whipped cream
For the topping (choose from):
Mini marshmallows
Cadbury Flake
Cadbury Crunchie